[90 minutes all-you-can-drink included] Enjoy a luxurious meal of carefully selected meats, including tongue and offal platter! <2-hour seating limit>

Course details

[90 minutes all-you-can-drink included] Enjoy a luxurious meal of carefully selected meats, including tongue and offal platter! <2-hour seating limit>

5000 Yen(Tax included)

8items
4-50persons

All-you-can-drink available: All-you-can-drink for 90 minutes

This course includes carefully selected yakiniku and our proud assortment of offal, and includes 90 minutes of all-you-can-drink. We also have fully private rooms, so it's perfect for various banquets such as girls' nights, welcome parties, and farewell parties, as well as celebratory occasions such as birthdays and anniversaries.Enjoy some yakiniku while chatting and sipping a drink.*We can also accommodate outside business hours.Please contact us by phone in advance.

Course menu

【Course content】

· Kimuchi

· Namuru

·salad

·Ox tongue

・Meat platter

・Assorted offal

・Pigs, chickens

·rice

Seating is limited to two hours.

All-you-can-drink for 90 minutes (last order 90 minutes)

All-you-can-drink menu

·draft beer
・Premium Malt's draft beer / Asahi Super Dry [medium bottle] / All Free [non-alcoholic small bottle]
·Highball
・Kaku Highball / Strong Kaku Highball / Coke Highball /
·sour
・Plain / Lemon sour / Yuzumitsu sour / Otokoume sour /
· Makgeoli
· Makgeoli
·Plum wine
・Plum wine (on the rocks / with water / with soda)
·wine
・Wine by the glass (red/white)
· Shochu
・[Potato] Kurokirishima / [Barley] Iichiko Deep Fragrance
·Sake
·Sake
·Soft drink
・Pepsi cola / Lemon squash / Natchan orange / Refreshing white grape / Vegetable juice / Oolong tea / Vinegar soda (Muscat, pomegranate, peach, pineapple, calamansi) / Iced coffee / Black oolong tea

Reservation reception time: 11:30~24:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 23:00 the day before your visit

Confirm availability / make reservation for this course

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2025/02/06 update